Test Bank (Complete Download) for Introduction to Hospitality Management, 4/E, John R. Walker, Josielyn T. Walker, ISBN-10: 0132959941, ISBN-13: 9780132959940, ISBN-10: 0134105443, ISBN-13: 9780134105444, Instantly Downloadable Test Bank, Complete (ALL CHAPTERS) TestBank
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Table of Contents
Table of Contents
PART I: THE HOSPITALITY INDUSTRY AND TOURISM
1.Â Â Â Â Â Welcome to the Hospitality Industry
2.Â Â Â Â Â Tourism
PART II: LODGING
3.Â Â Â Â Â The Hotel Business
4.Â Â Â Â Â Rooms Division Operations
5.Â Â Â Â Â Food and Beverage Operations
PART III: RESTAURANTS, MANAGER SERVICES AND BEVERAGES
6.Â Â Â Â Â Restaurant Business
7.Â Â Â Â Â Restaurant Operations
8.Â Â Â Â Â Managed Services
9.Â Â Â Â Â Beverages
PART IV: RECREATION, THEME PARKS, CLUBS AND GAMING ENTERTAINMENT
10.Â Recreation, Theme Parks and Clubs
11.Â Gaming Entertainment
PART V: ASSEMBLIES AND EVENT MANAGEMENT
12.Â Meetings, Conventions, Expositions
13.Â Special Events
PART VI: MANAGERIAL AREAS OF THE HOSPITALITY INDUSTRY
14.Â Leadership and Management
17.Â Communicating and Decision-Making